This Place Takes the Cake

30 Dec

Just wanted to post a quick little thing about my experience last night at Post 390. I’d wanted to go to this Back Bay hot spot for a while now, and had been there for drinks a month ago, but it wasn’t until last night that I actually sat down to eat. Sara K and I both tried the Beer and Bacon Macaroni and Cheese (yes, I said Beer and Bacon Macaroni and Cheese), and it was fine, but the place truly won me over with its dessert. I had the Chocolate Layer Cake, with “Mom’s fudge frosting” and vanilla creme, and all I can say is wow. Just wow. The cake was moist, very sweet, and nearly perfect in every way. The frosting was an ideal compliment, and just incredible. It was worth trudging out on a very cold evening and waiting more than a half hour for a table just to eat this very tasty treat.

I eat a lot of cake — indeed, too much cake — so it takes a lot for me to really rave about one piece in particular, but I have to say, this Chocolate Layer Cake (not to be confused with the Sliver of Dark Chocolate Cake) was worth a quick public shout-out. So there you go.

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