My friend Dan has a great podcast called The Sporkful, which he hosts with his buddy, Mark.
The tagline for the show is “It’s not for foodies, it’s for eaters.” That just about describes me perfectly.
I don’t like fancy-schmancy food, but I sure do like what I like. And I take it rather seriously.
How much? Well, if you’re a regular reader of this blog, or if we’re connected on Facebook or Twitter, then you have a pretty good idea.
So I thought I’d devote a blog post to my perfect day of eating. And yes, perfect includes not having to worry about calories or ever getting full.
Where would I go, and what would I eat? Continue reading
In all the years I’ve lived in Boston (that’s 13, if you’re wondering), and with all the winters that my mom has spent in Florida, my dad has never come up by himself for a “Boys Weekend.”
At least, that was the case before this past weekend. Continue reading
I think that if I could, I would like to eat at least one meal every week at Ruth’s Chris Steak House.
Sure, I’d probably wind up (at least) 100 pounds heavier, but what the heck? The food is so good there, and I can’t recall a time when I haven’t walked out extremely full and extremely happy. Continue reading
Tuesday night I took my friend Mike out for dinner to say thanks for helping me get my new job.
We had planned to eat at Legal Seafoods out in Natick, but he pulled a last-minute switcheroo on me and we ended up next door at Metro 9 Steak House, a place I’d never heard of before or even noticed when I’ve driven by.
Let me tell you, I was pleasantly surprised. Continue reading
NEWS FLASH: Ruth’s Chris Steak House no longer has the Chocolate Explosion cake on its menu.
Apparently, it came off six months ago (and may become a seasonal item).
After a pretty excellent birthday meal Saturday night, this had the makings of a disaster.
Thankfully, my beloved dessert has been replaced by a chocolate mousse cheesecake that, let me tell you, is so so so so sooooo good.
Sooooo, Birthday Meal 2008 was saved. Hooray! Continue reading
If I could eat every single meal — alright, fine, every single dinner — at Ruth’s Chris Steak House, I would be a very happy man.
(I’d probably also be really fat.)
Iceberg wedge salad with lemon basil dressing. (Mmmmmm.)
Filet mignon, medium, served on a sizzling-hot plate, with a dollop of butter to make it extra juicy. (Oh-my-God-beefy-goodness.)
Shoestring potatoes, seasoned just right. (Yum.)
Chocolate explosion cake. (So good.)
I love love love love love this restaurant. Just thinking about my meal Saturday night makes my mouth water.
When can I go back?
For months and months, I’ve been teased by the ad in the Improper Bostonian for Ruth’s Chris Steak House that features a perfectly cooked filet. (It’s the one to the left.)
Just seeing the thing practically makes my mouth water (so does writing a blog post about it).
I’ve been to Ruth’s Chris a handful of times (last one was December 2005), and have always loved it.
So this year there was only one place I wanted to go with my family to celebrate my birthday. And when my juicy filet mignon arrived in front of me Saturday night, I was practically in heaven.
Holy crap, it was so good. Continue reading